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Air dried, unsmoked salami
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Pork Meat (95%). Salt, Red Wine (Grapes, Yeast, Tartaric acid, Sulphar Dioxide, Grape Sugar), Dextrose, Sacceharose, Glucose Syrup, Citric Acid, Ascorbic Acid, Synthetic Alpha Tocopherole, Garlic, Spices, MSG (Flavour Enhancer), Onion Powder, Vegetable Fat Celery, Herbs, Leeks, Spice Extracts, Starter Culture. Curing agent (Sodium Nitrite)
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